Arabica Green Beans - Commercial Grade (G1 - G3)

 : 
 : 

Product by :

ORIGIN:
- Mt. Arjuno, Pasuruan/Malang
- Mt. Ringgit, Pasuruan
- Ijen Terroir, Situbondo/Jember
- Mt. Welirang, Trawas

PROCESS:
- Natural Sun-dried
- Full Washed (Dry Hull)
- Wet Hulled (Semi Washed)
- Honey/Pulped Natural (Dried with mucilage)
- HSN (Hermetic Sealed Natural)
- Wine (Extended Fermentation)
- Vacuum Sealed Tank (Anaerobic, Natural/Washed)
- Yeast Innoculated (Lactobacillus spp, Saccharomyces c, etc)

GRADES:
Grade 1: Max 11 defect points per 300g sample
Grade 2: Max 25 defect points per 300g sample
Grade 3: Max 44 defect points per 300g sample
Color -
Size Screen 6-8
Raw Material Coffee Cherry
Capacity (Month)

RELATED PRODUCTS

OUR PARTNERS