Liquid Palm Sugar

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This liquid palm sugar is produced by a high-tech machine so that it produces the right consistency and taste. This sweet taste that is not excessive is what makes many people like it Powdered brown sugar is produced by heating palm sap/coconut sap to a certain temperature until caramelization occurs, then powdered and filtered so that it becomes powdered brown sugar. Powdered brown sugar is usually used as granulated sugar because its health level is much higher



 



GRADE A



Appereance: Liquid



Color: Brown



Shelf life: 1 year



Packaging: Jerry can 1-30 Liter



Certification: ORGANIC, HALAL MUI, COA, BPOM

Color -
Size LITERS
Raw Material Palm Sap
Capacity (Month) 28 Tons

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