Dry Copra

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Moisture content: maximum 6%



Free Fatty Acid content: maximum 0.5%



Green: 0% (not detected). Green is caused by a fungus, mould, and other microbes growing due to high moisture content.



Burnt: maximum 2%. Copra turns black when it’s burnt that usually caused by too high temperature during the drying process



Smoky: maximum 5% Copra turns dark yellow to brown when it was dried at a high temperature



Rubbery: maximum 5% Immature coconut has a low oil content.



Packaging: We pack copra in a plastic mesh bag that is 35 kg per bag

Color -
Size -
Raw Material Dried Coconut
Capacity (Month) 100 Tons

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