Nutmeg Oil


Product by :

The first process is nutmeg grinding after that to produce extraction, by steam distillation process.

Nutmeg is a favorite for many culinary dishes or seasonings for cooking, the taste is a little sweeter, widely used for fragrances and medicines as well as natural flavorings for baked goods, drinks, sweets and syrups.

Nutmeg products around the world almost 80% of Indonesia around 350-400MT per year. which is very dependent on plantations.


Nutmeg Oil Specification :

Botanical Name : Myristica fragrans Houtt

Main Content : Myristicin 11%

Plant Part Used : Whole Fruits

Preparation Method : Steam Distillation

Country of Origin : Indonesia

Appearance : Colorless to yellow liquid

Color Colorless to yellow liquid
Size 1 Kg Bottle
Raw Material Nutmeg
Capacity (Month) 30 MT / Month