Nona Ma's RENDANG Instant Seasoning 100% Natural No MSG No Preservatives Low Salt

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Nona Ma's Instant Rendang Seasoning is ready to use. No need to sauté first.

• No MSG
• No preservatives
• Low salt
• 100% natural ingredients

How to use:
- Pour approximately 1000 ml of water into a frying pan.
- Add Nona Ma's Rendang seasoning and stir well.
- Add 600 grams of meat.
- Add salt, sugar, and seasoning to taste.
- Simmer until the meat is tender.
- Add coconut milk.
- Simmer again until the water dries up.

Rendang is ready to be eaten with fried onions and melinjo crackers.

Net weight: 100g
Shelf life: 1 year without refrigeration (room temperature)

Nona Ma's instant seasoning makes cooking fast, practical, economical, and delicious

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Color -
Size 100 gr
Raw Material Indonesian spices
Capacity (Month) 1000 Pieces

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