Low Fat Desiccated Coconut (LFDC)

Made of residual coconut meat after coconut milk or oil extraction and dried

Coconut oil content: less than ...

High Fat Fine & Medium Grade Desiccated Coconout

Color : Natural White

Flavor : Mild and sweet characteristic of coconut

Free Fatty Acid : 0.10%

Total ...

Spesifikasi Desiccated Coconut :
Product Grade : 37% Fat Content, Fine Grade
Moisture : Max 3%
PH : 5.8 - 6.4%
Free Fatty Acid : 0.10 - 0.15%
Certification : ...

We have desiccated coconut low fat and high fat

- Free Fatty Acid : Max 0,1%
- Total Fat : 50 ±5
- Moisture : Max 4%
- Residual SO2 : < 10
- PH : 6,1 - 6,7

- Colour : White, free from yellow specs or ...

Desiccated Coconut High Fat

100% coconuts   

Color : natural white

Moisture  : max 3.5%   

Total Fat   : 65% ±5

FFA  : ...

Desiccated Coconut is the deshelled, pared, washed, milled, blanced, dried, sifted, hygienically packed meat of the fresh and mature fruit of coconut. It is mainly used in the bakery and ...

Desiccated coconut is coconut flesh that is dried, mashed and processed under hygienic conditions for human consumption. This flour can be used in the confectionery and bakery industries. PT ...

Description: Desiccated coconut is the disintegrated and dehydrated coconut kernel or pulp largely comprising the white portion of the kernel, after removing the brown testa or parings. It ...

HF DC FINE Fat >63%
•Standar Packing =  25kg polyethylene-line 3-ply kraft paper bag with inner plastic bag

•Optional Packing : (Additional cost) USD $700/40FT ...

Dessicated Coconuts is the de-shelled, pared, washed, milled, blanced, dried, sifted, hygienically packed meat of the fresh and mature fruit of coconut. (Scientific name: Cocos Nucifera ...

Desiccated coconut is a processed product derived from dried and crushed coconut meat.

Characteristics

1. Color: White to cream.

2. ...