The popular pepper varietals, however, vary depending on the locale. Belantung and Kerinci, for instance, are the species that are most frequently planted in Lampung

Spesification :

Density : 500/530/550/580

Class : Export Quality

Colour : Approx Black

Style : Dry

Moisture : 13% Max

Origin : South ...

Indonesia has a good reputation for the quality and taste of black pepper.

Lampung black pepper in Indonesia is the best in the world and internationally acclaimed.

From ...

Black Pepper

Pepper is a plant that is rich in chemicals, such as pepper oil, fatty oil, and starch. Pepper is slightly bitter, spicy, warm and antipyretic. This plant has been ...

Black pepper is a common spice used in cooking. It comes from the dried fruit of the pepper plant, scientifically known as Piper
nigrum. The fruit is left to ripen on the vine, then ...

Black pepper (Piper nigrum) is a fruit that comes from tropical forests. This spice can function as a preservative and flavor enhancer in food. To get black pepper, pepper that is almost ripe is ...

Product Name : Black Pepper
•    Color : Black
•    Place of Origin : Lampung
•    Moisture : 12% Max
•    Mold : 0.5 – 1 %
•   ...

Product Description: Black Pepper GL 550 Export Quality

Our Black Pepper GL 550 is a premium grade product, meticulously selected to meet international ...

Name: Black Pepper; Origin: Lampung; Color: Black; Density: 500 to 550 g/l; Moisture: ...

Origin : South Sumatera, Indonesia

Density : 500, 530, 550 G/L, 580 G/L

Moisture : 13% max

Size : 3-5mm

Lead Time Production : March - Oct : a ...

The product description also includes dimensions

Pepper, also called pepper or sahang, which has the Latin name Piper nigrum is a plant that is rich in chemical compounds, such as pepper oil, fatty oil, as well as starch. Pepper is slightly ...